Workshop with the Corporation des Boulangers Pâtissiers

" Discover the secrets of bredalas with local bakers and pastry chefs! A delicious workshop celebrating Alsace’s beloved Christmas biscuit tradition. "

Join the Corporation des Boulangers Pâtissiers for a workshop celebrating bredalas, the little biscuits that are a cherished part of Christmas in Alsace. Discover this festive tradition alongside baking professionals and share a moment inspired by seasonal treats. A chance for children and adults to come together and celebrate Christmas through the pleasure of baking.

Additional information
  • Prices : Free
  • Type d'évènement, exposition : Courses, workshops, oenology courses, cookery courses
  • Lieu/Départ de la manifestation : Salle des Adjudications
  • Stationnement pour véhicules : Less than 200 m from a paying public car park

Opening times and dates are subject to change depending on circumstances. Please take your precautions.

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