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©Pixabay

Saint-Nicolas at Domaine Jean Becker

" A Christmas in Alsace full of flavors: foie gras, Baeckeoffe d'oie, Munster & Torche aux marrons, sublimated by 5 great organic wines... until the final bubble! "

For Christmas in Alsace, let yourself be seduced by a veritable gourmet voyage on the occasion of Saint-Nicolas!

On the menu, a tasty bouquet of sweet and savory specialties: the delicate slice of goose or duck foie gras sublimated by its Gewurztraminer jelly from Paulen's, an authentic goose Baeckeoffe, Munster spiced up with a touch of ginger, and in apotheosis the legendary Torche aux Marrons.

Each dish will be accompanied by 5 organic estate wines, in a crescendo of emotions: terroirs, Grands Crus, Vendanges Tardives, Sélections de Grains Nobles... to conclude in style with a festive bubbly

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Additional information
  • Effectif groupe :
    • Mini : 10
  • Prices : 49 €
  • Type d'évènement, exposition : Tasting of local products
  • Lieu/Départ de la manifestation : Domaine Jean Becker, 4 Route d'Ostheim
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©Pixabay

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Opening times and dates are subject to change depending on circumstances. Please take your precautions.

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See also

© B. Salmanski - ADT

Celebrate Saint-Etienne's Day at the estate

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