Cours de cuisine spécial noël

" Join an exceptional cooking class led by Chef Florian Duc at the SCHMIDT store. "

Join an exceptional cooking class led by Chef Florian Duc at the SCHMIDT store.

This fun and friendly culinary workshop will feature the preparation of three refined recipes:

- Appetizer: Sea bass and scallop tartare with citrus and mandarin.
- Main course: Quail stuffed with chestnuts and foie gras, roasted vegetables, duchess potatoes, and reduced sauce.
- Dessert: Chocolate-coconut sphere with mango and passion fruit

Practical information:

- Included: recipes, ingredients, and on-site tasting.
- Special rate: €39 per participant (instead of €50, thanks to a €11 discount offered by Schmidt Dorlisheim).