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©Maison du Pain

Christmas bakehouse in the Bread Museum

Enjoy the cinnammon, anise, or gigner smell and taste the flavours of the traditional alsatian Christmas in the House of Bread's bakery.

For the story to be complete, the bakers welcome you to the bakery to stir your senses: schnitzlaïwel, christolle, gingerbread, Christmas apples, kougelhopfs and above all nearly 35 varieties of bredele (small Alsatian Christmas cakes) are produced and baked on site.

Additional information
  • Amenities services : Toilets
  • Languages spoken : French
  • Restaurant on site : Food for individuals
  • Practical services : Group reception

Horaires et dates d'ouvertures susceptibles d'être modifiés en fonction des circonstances. Prenez vos précautions.

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